Make a Reservation: 941 312 4452                 6392 N. Lockwood Ridge Road, Sarasota, FL 34243
Mon-Thurs - 11am-9pm, Fri - 11am-10pm, Sat 4pm-10pm Sun 4pm-9pm
Spacco Italian Grill - The Best Italian Food in Sarasota
    • Antipasti

    • Calamari Fritti

      Tender flash fried squid, Marinara and Pepe Dolce sauce.

    • Mussells or Clam Posillipo

      Steamed in white wine tomato broth.

    • Antipasto Misto

      An array of imported meats, cheeses, olives , and vegetables.

    • Eggplant Rollatine

      A Naples specialty, fried parmesan eggplant, rolled with our homemade ricotta, mozzarella and basil, baked with tomato sauce.

    • Carpaccio Di Manzo

      Dijon sauce, capers, red onions, arugula, shaved parmesan, and infused E.V.O.O.

    • Margherita Flatbread

      A classic, fresh tomatoes, fresh mozzarella, olive oil, and basil.

    • Napoletan Flatbread

      Fennel sausage, pepperoni, mushrooms, smoked gouda, and mozzarella.

    • Provoletta

      Parmesan encrusted Provolone, fried to a crisp, cold bruschetta tomatoes, and basil.

    • Shrimp Arrabbiata

      Gulf shrimp, cherry peppers, roasted peppers, with spicy San Marzano marinara sauce.

    • Arancine

      A Sicilian classic, crispy risotto balls filled with meat sauce, peas, parmesan, and mozzarella, with a side of pomodoro sauce.

    • Sausage and Peppers

      Mild Fennel sausage sauteed with fire roasted peppers, onions, garlic, and our homemade marinara sauce.

    • Personal Gourmet Pizza

      (18” inch whole pizza available for take -out only. Ask your server for pricing). Also, build your own - Pepperoni, sausage, ham, salami, bacon, chicken, anchovies, onion, mushrooms, olives, spinach, artichokes, cherry peppers, roasted peppers.

    • Margherita

      A classic, roma tomatoes, fresh mozzarella, E.V.O.O, and basil.

    • Classic Cheese

      Sauce and mozzarella cheese.

    • Rustica

      Fennel sausage, pepperoni, mushrooms, Vidalia onions, sliced cherry peppers, and mozzarella.

    • Garden

      Spinach, mushrooms, artichokes, peas, Vidalia onions, olives, Gouda, and mozzarella cheese.

    • Spacco Tutto

      San Daniele prosciutto, Arugula, roma tomatoes, shaved parmesan, and fresh mozzarella.

    • Sicilian Stromboli

      Ham, sopressata salami, pepperoni, and mozzarella cheese.

    • Calzone

      Ricotta, mozzarella, basil, and ham.

    • Sides

      *Available with purchase of entree only.

    • Asparagus oil & garlic

    • Four Cheese Mashed Potatoes

    • Steak Fries

    • Porcini Mushroom Risotto

    • Wilted Garlic Spinach

    • Spaghettini oil & garlic

    • Spaghettini Vodka or Alfredo

    • Meatballs

    • Sausage

    • Desserts

    • Limoncello Cake


      A traditional lemon cake Italian Grill with white chocolate and limoncello.

    • Creme Brulee


      Infused with orange zest and Grand Marnier.

    • Cheesecake


      A classic with hint of ricotta and mascarpone.

    • Gelato of the Day


      Ask your server for details.

    • Tiramisu


      An Italian classic, espresso, ladyfingers, and mascarpone.

    • Flourless Chocolate Torte


      Decadent, rich and creamy chocolate cake.

    • Cannoli


      Filled with sweetened mascarpone and ricotta cheese with chocolate chips.

    • Zuppe & Insalate

      Add to any salad Chicken, Steak, Shrimp, Tuna, Salmon (Grilled or Blackened)

    • Italian Wedding Soup

      A Tuscan favorite, chicken, spinach, mini meatballs, parmesan, acini di pepe pasta.

    • Pasta e Fagioli

      Nonna’s classic with orzo pasta.

    • Insalata Caprese

      Local ripe tomatoes, fresh mozzarella, roasted peppers, infused E.V.O.O, basil, drizzled with aged balsamic.

    • Insalata Cesare

      Crispy hearts of romaine, house made Caesar, shaved Parmesan, and rustic croutons.

    • Insalata di Spinaci

      Baby spinach, craisins, hard boiled egg, goat cheese, mushrooms, Granny smith apples, pickled onions, candied walnuts, with our true raspberry vinaigrette.

    • Spacco’s Wedge Salad

      Iceberg lettuce, Roma tomatoes, cucumbers, bacon, red onion, and blue cheese dressing.

    • Fresh Pasta

      All include your choice of a cup of our specialty soup or house salad .*Whole wheat and gluten free available upon request. Additional charge.

    • Spaghettini Bolognese, Sausage or Meatballs

      Your choice of our homemade meatballs, fennel sausage, or our authentic meat sauce.

    • Lasagna Bolognese

      Oven baked pasta layered with ricotta, ground beef, sausage, and mozzarella.

    • Cavatelli Al Pesto Genovese

      Handmade ricotta pasta, our fresh pesto sauce, sun dried tomatoes, arugula, goat cheese, and chicken.

    • Rigatonacci Alla Vodka

      Handmade pasta filled with herbed ricotta, crispy pancetta, sausage, peas, and vodka tomato parmesan cream.

    • Pappardelle Alfredo

      An Italian classic with our alfredo asiago cheese cream sauce.
      Add: Chicken 6.00 Shrimp 8.00 Salmon 8.00

    • Gnocchi Pugliese

      Handmade potato pasta, crispy pancetta, chicken, cremini and porcini mushrooms, fire roasted tomatoes, peas, with Asiago cheese sauce.

    • Gnocchi Al Gorgonzola

      San daniele prosciutto, shallots, walnuts, fire roasted tomatoes, gorgonzola cheese, basil, and cream sauce.

    • Goat Cheese Baked Cavatelli

      Our signature meat sauce, goat and ricotta cheese basil, and mozzarella.

    • Shrimp Scampi

      Garlic, roma tomatoes, capers, and artichoke hearts, in a white wine lemon sauce over linguini.

    • Whole Wheat Penne Mediterranea

      Roma tomatoes, garlic, olives, spinach, artichoke hearts, parmesan cheese, and e.v.v.o.

    • Linguine Pescatore

      Shrimp, scallops, mussels, and clams in a vodka tomato cream sauce.

    • Pappardelle Giuliana

      Seared scallops, sweet peas, baby spinach, mushrooms, and fresh tomatoes, on our roasted red pepper and garlic Madeira sauce.

    • Zuppa di Pesce

      An amazing combination of mussels, clams, shrimp, scallops, calamari, and Chef's catch in our marinara sauce over linguine.

    • Cavatelli Bada Bing

      Our handmade ricotta cavatelli, flambeed inside Padana Parmasean wheel, with San Daniele prosciutto, tomatoes, basil, and vodka.

    • Spacco's Other Favorites

      All include choice of specialty soup or house salad.

    • Pork Ossobuco

      Chef Tony’s specialty, over night slowly roasted Kurobuta pork shank in a classic veal demi reduction over porcini mushrooms risotto.

    • Veal Parmigiana

      Romano breaded, pomodoro sauce, mozzarella with spaghetti.

    • Chicken Parmigiana

      Romano breaded, pomodoro sauce, mozzarella with spaghetti.

    • Veal Marsala or Piccata

      Marsala: Mushrooms, prosciutto, marsala wine sauce.
      Piccata: Artichokes, capers, lemon wine sauce, served with Chef ‘s vegetables.

    • Chicken Marsala or Piccata

      Marsala: Mushrooms, prosciutto, marsala wine sauce.
      Piccata: Artichokes, capers, lemon wine sauce, served with Chef ‘s vegetables.

    • Veal Saltimbocca

      San daniele prosciutto, shallots, mushrooms, fontina cheese, in a sage butter sauce with wilted spinach. Served with Chef ’s vegetables.

    • Eggplant Parmigiana

      A classic done Capri style, romano breaded, pomodoro sauce, basil, mozzarella, served with spaghetti.

    • Barolo 8oz Filet

      Filet cooked to perfection in our Barolo red wine sauce demi reduction, garlic, shallots, herbs, and black pepper served with four cheese mashed potatoes and Chef's vegetables.

    • Spacco Chicken Cacciatore

      Sauteed chicken breasts with fire roasted peppers, mushrooms, olives, capers, onions, in a white wine garlic marinara sauce served with spaghettini.

    • Pork Chop

      Grilled 12oz chop, topped with crispy pancetta, mushrooms, in our roasted pepper Madeira sauce, served with Chef's vegetables.

    • Salmon Spacco

      Char-grilled with our roasted pepper Medeira sauce, asparagus, and four cheese mashed potatoes.

*(GF) = GLUTEN-FREE dish. When placing your order please let your server know you are ordering GF a gluten-free item.
An 18% gratuity will be added for parties of 6 or more. Private dining room and on-premises catering available for your special event.
*Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of forborne illness, especially if you have a medical condition.